a) 2020
b) 2021
c) 2022
d) None of these
On December 2019, The United Nations designates the year 2021 as the International Year of Fruits and Vegetables based on the request of Food and Agriculture Organization (FAO) to create awareness about the increasing loss and waste in fruits and vegetables and their negative impacts on the global economy and also to acknowledge the nutritional and health benefits of consuming fruits and vegetables.