A 41-kg Sowa fish, locally known as Kir, caught off Gwadar coast by a local Fisherman has been auctioned at whopping Rs 1.14m. What made it so precious?

Question: A 41-kg Sowa fish, locally known as Kir, caught off Gwadar coast by a local Fisherman has been auctioned at whopping Rs 1.14m. What made it so precious?

A. Having 41 kg boneless meat.
B. Due to presence of a special type of matter used by pharmaceuticals in production of surgical items.
C. A rarely found fish once in years.
D. British Royal family’s favourite dish.

Answer:

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